Our company was established in 1999. It is founded on the basis of Henryk Tekiela's 30 years of experience in growing mushrooms.
At the moment of founding the only employees of the company were the owners, and as the demand four our products increased, the plant was growing, modernizing and offering new jobs.
We are constantly introducing new technologies and improving our machinery fleet. We currently produce products with stable physicochemical parameters, organoleptic qualities and prolonged life in accordance with the current requirements for vegetable processing.
The company offers a wide range of mushroom products ie. marinated mushrooms in whole, in slices and blanched mushrooms.
We offer pasteurized mushrooms for catering purposes as well.